Uwagi na temat usług dla rolnictwa

Abstract

In this article the services for agriculture are presented on the background of the economics of food. The demand for these services in the region depends on the volume of the agriculture production and on the level of region development. It is proposed to determine the quantitative demand for the services for agriculture in the region at the same time for all kinds of services, as a result of manysided internal and external links of the food-complex. For this purpose the input-output table for the agriculture is recommended.